{"product_id":"practical-cookery-for-the-level-2-technical-certificate-in-professional-cookery-foskett-paskins-thorpe-rippington","title":"Practical Cookery For The Level 2 Technical Certificate In Professional Cookery  - Foskett Paskins Thorpe \u0026 Rippington","description":"\u003cp\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003e\u003cstrong\u003eTailored to the new Level 2 Technical Certicate in Professional Cookery qualifications, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003eprepare students for both the practical synoptic assignment and the external written exam with practice questions and highly illustrated step-bystep breakdowns of key techniques\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003eincludes classic dishes as well as the latest methods used in real Michelin-starred kitchens\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003efully up-to-date information on health and safety practice and nutritional data\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003eincludes professional tips on preparation and presentation\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style='font-family: \"Times New Roman\"; font-size: 12pt; mso-fareast-font-family: \"MS Mincho\"; mso-ansi-language: en-gb; mso-fareast-language: ja; mso-bidi-language: ar-sa;'\u003eincludes creative ways to vary dishes, including cheaper alternatives to more expensive ingredients\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Russums","offers":[{"title":"Default Title","offer_id":56289546043778,"sku":"RB009","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0909\/8661\/1074\/files\/RB009_practical-cookery-for-the-level-1-diploma-2nd-edition-fosk_P1.jpg?v=1769749069","url":"https:\/\/www.russums.co.uk\/products\/practical-cookery-for-the-level-2-technical-certificate-in-professional-cookery-foskett-paskins-thorpe-rippington","provider":"Russums","version":"1.0","type":"link"}