Kai Shun Classic Nakiri Knife 16.5cm (Dm-0728)

Premium Japanese Damascus steel designed for vegetable mastery. This 16.5cm Kai Shun Classic Nakiri delivers exceptional performance for straight-down chopping that makes repetitive vegetable work faster and more efficient, with the sharpness and artistry the Shun series is renowned for worldwide.

The tall, rectangular blade provides excellent knuckle clearance and makes it easy to scoop and transfer ingredients. The flat edge ensures full contact with the cutting board for clean, uniform cuts through vegetables, herbs, and greens. Created from stainless Damascus steel with 32 layers, the core layer features V-Gold-10 series steel - corrosion resistant, extremely hard, and delivering a sharp edge that is second to none. The well-balanced weight makes handling effortless through tireless work.

The Shun series of knives by Kai is highly appreciated and used by professional chefs worldwide. This finest handcrafted knife represents the pinnacle of Japanese knife-making artistry.

Key features:

• 16.5cm Nakiri blade for efficient vegetable prep
• 32-layer stainless Damascus steel construction
• V-Gold-10 series core layer - extremely hard and corrosion-resistant
• Flat edge for complete board contact and uniform cuts
• Sharp edge second to none
• Well-balanced for effortless handling
• Finest handcrafted Japanese knife
• Made in Japan

Free delivery on orders over £80+VAT.